Wafer Crackers Gluten Free, 3.5 oz.

by Olina's Bakehouse. Product of Australia.

Wafer Crackers Gluten Free are light, crisp crackers made without gluten-containing ingredients. These delicate crackers have a mild, neutral flavor, making them ideal for pairing with cheeses, dips, or spreads. Perfect for those with gluten sensitivities, they offer a satisfying crunch and versatile base for a variety of toppings.

Ingredients: rice flour, tapioca starch, cheese powder [ milk solids, cheese solids (milk, salt, starter cultures, enzymes), salt, citric acid], salt, canola oil, xanthan gum, sorbitol, propylene glycol, emulsifiers [glyceryl monostearate (soy), polyglycerol esters of fatty acids], sodium bicarbonate, stearic acid. CONTAINS: MILK, SOY. MAY CONTAIN SESAME.